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A JOURNEY TO THE REMARKABLE ISLAND OF SARDINIA UNMATCHED FOR THE BEAUTY AND PURITY OF ITS BEACHES
Julia della Croce, journalist and teacher, and Umbrian author and teacher Clarisse Schiller bring you on a unique tour of culture and conviviality with an emphasis on the extraordinary food and wine of the fascinating island region of Sardinia.
- Discover the pristine Sardinia unknown to tourists
- 5 nights in the north; 4 nights in the south of the island
- Sleep in impeccable accommodations in beautiful country houses and first class hotels
- Eat some of the most exquisite food, and the best fish in all of Italy
- See the island's famous fishing off the ruggedly beautiful coasts
- Go to the island's most famous wine cellar in Alghero for a tasting
- Visit the mysterious stone age structures of the island's interior, the Nuraghi
- Swim in the world-famous Sardinian sea, unmatched for its wild beauty and purity
- Participate in two on-site cooking classes where you will learn about Sardinia's olive oil, food and wines, and about cooking fish and seafood
- Tour Alghero, a 13th century Catalan settlement where ancient Catalan is still spoken
- Take home exquisite Sardinian hand-woven tapestries, fine hand crafted jewelry, and other skillfully made artisanal crafts
- See the famous Costa Smeralda, Emerald Coast, of northern Sardinia
Author photos by Marius Shanzer & Aurél Schiller
Other images courtesy of ENIT, Italian Government Tourist Office
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